Map of Agricultural Production Zones
Description Of The Agricultural Production Zones And Selected Enterprises
Zone | Districts | Climate | Other characteristics | Enterprises |
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Zone | Districts | Climate | Other characteristics | Enterprises |
2 |
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Zone | Districts | Climate | Other characteristics | Enterprises |
4 |
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5 |
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Zone | Climate | Other characteristics | Enterprises | |||||
6 | 1. Kampala 2. Mukono 3. Wakiso 4. Eastern Mpigi 5. Eastern Masaka 6. Eastern Rakai 7. Kalangala 8. Jinja 9. Mayuge 10. Southern Bugiri 11. Southern Busia |
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1. Robusta coffee 2. Fisheries 3. Spices 4. Floriculture 5. Horticulture7 6. Vanilla 7. Cocoa 8. Dairy cattle |
Zone | Districts | Climate | Other characteristics | ||
7 |
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1. Robusta coffee 2. Tea 3. Apiculture 4. Maize 5. Bananas (Brewing) 6. Beans 7. Beef cattle/Hides |
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8 |
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equals evaporation • Temperature ranges from 12.5 – 30°C |
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Zone | District | Enterprises | ||||
9 | 1. Western Mbarara 2. Bushenyi 3. Northern Ntungamo 4. Rukungiri 5. Northern Kanungu |
Average rainfall range of 1,120 – 1,223 mm
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1. Robusta coffee 2. Tea 3. Dairy /Hides 4. Fisheries 5. Bananas (Dessert) 6. Vanilla 7. Tobacco |
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10 |
1. Northern Mbale 2. Southern Sironko 3.Southern Kapchorwa 4. Southern Kanungu 5. Kabale 6. Kisoro 7. Northern Kasese 8. Southern Bundibugyo |
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initiatives, AFRICARE, IUCN, CARE |
1. Arabica Coffee 2. Passion fruit 3. Vanilla 4. Dairy / Hides 5. Spices (Cardamom, White/Black pepper,) 6. Maize 7. Irish potatoes |
Source: Ministry of Agriculture Animal Industry & Fisheries